I love salmon and I always go for the fillets in the supermarkets because they are real easy to handle and cook. However, they are also expensive. The salmon fish heads on the other hand, are much less costly but obviously cos no one wants them very often.
I got a whole salmon fish head (halved) from NTUC Finest the other day for just slightly over $3! I figured my favourite (and no doubt the easiest) way to cook this part of the fish is to make a soup out of it.
30 January 2013
16 January 2013
Butter Vegetable Soup with Pork Belly
Great to be back! Well, it wasn't easy to eat LCHF when travelling but I did try my best (most of the time, lol) and well, I'm happy to say I'm back on track.
First post for the year and I'll like to share my idiot-proof soup recipe. It is simple (just 4 to 5 ingredients) and best of all, quick.
First post for the year and I'll like to share my idiot-proof soup recipe. It is simple (just 4 to 5 ingredients) and best of all, quick.
Labels:
LCHF at home,
recipe
Subscribe to:
Posts (Atom)